April Intake is now open for registration : ~Culinary arts & Pastry diploma course will be commenced on 27 April'15
4day Career Discovery ProgrammeA platform for you to explore more in-depth on your passion in culinary and/or pastry arts before making the final decision.
SCAE Professional Barista Programme Next intake will be on 18 May and NOW open for registration!
NEW!! 5 Qualifications - 1 Programme Gain 5 Qualifications from 4 different countries in 1 diploma programme to open a gateway of opportunities worldwide for yourself.
Thai Fruit&Vegetable Carving Taught by Master Carver Wan Hertz from Thailand Enjoy a 10% discount upon registration of 1st May intake.
Welcome to our 6 April '15 Intake Students Hope you will enjoy your study journey here with us, as much as we will enjoy grooming you to be the next top chef!