Highlights

April Intake is now open for registration :
~Culinary arts & Pastry diploma course will be commenced on 27 April'15

4day Career Discovery Programme
A platform for you to explore more in-depth on your passion in culinary and/or pastry arts before making the final decision.

SCAE Professional Barista Programme 
Next intake will be on 18 May and NOW open for registration!

 
 
Happening

NEW!! 5 Qualifications - 1 Programme 
Gain 5 Qualifications from 4 different countries in 1 diploma programme to open a gateway of opportunities worldwide for yourself.

Thai Fruit&Vegetable Carving Taught by Master Carver Wan Hertz from Thailand 
Enjoy a 10% discount upon registration of 1st May intake.

Welcome to our 6 April '15 Intake Students 
Hope you will enjoy your study journey here with us, as much as we will enjoy grooming you to be the next top chef!

 
Recognitions
 
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