Highlights

May Intake is now open for registration :
~Culinary arts & Pastry diploma course will be commenced on 25 May'15

4day Career Discovery Programme
A platform for you to explore more in-depth on your passion in culinary and/or pastry arts before making the final decision.

SCAE Professional Barista Programme 
Next intake is NOW open for registration!

 
 
Happening

NEW!! 5 Qualifications - 1 Programme 
Gain 5 Qualifications from 4 different countries in 1 diploma programme to open a gateway of opportunities worldwide for yourself.

The Art of Dim Sum 
Back by popular demand! Contact us now to enjoy a special discount upon registration of a Dim Sum Course.

Welcome to our 27 April '15 Intake Students 
Hope you will enjoy your study journey here with us, as much as we will enjoy grooming you to be the next top chef!

 
Recognitions
 
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